#HTE

6 Design Tricks for Upping Your Holiday Cookie Game

The holidays can be stressful, and sometimes it’s hard to know how you can contribute to making December that much more merry (and manageable!) This year, I’m prompting you—and sure, let the kids join in—to take up one important task: holiday cookie decorating. As a Core77 reader, it’s likely you have a high design acumen—so what better way to celebrate the holidays than applying your own skills to making a holiday tradition that much better?

So here are a few design friendly methods you can use to elevate your holiday cookies, turn some heads, and of course, please the palette.

Gradient dough for cookies

Gradients have been on a design high the past couple of years, so why not impress your designer friends with these eye-catching cookies? These require a little bit of planning, but the effect is undeniably awesome. Tastemade has a great tutorial that shows you the easy way to get the effect. All you have to is swap the Valentine’s color palette with something like white and blue for Hanukkah or green and red for Christmas, cut it into an appropriate shape, and you’re ready to rock.

Make your own cookie molds

Feeling ambitious this year? Then go ahead and utilize your mold making skills to create your own cookie molds!

You can create a cookie mold using food-safe Composimold (this mold should not go in the oven, just use it to shape your cookie dough before placing in oven). Simply create a shape for the cookies using modeling clay that’s been set in the oven, and pour the Composimold in a container with the modeling clay piece for it to set. Here’s a good tutorial:

Also a good gift idea: get someone you know who is an aspiring baker a silicone baking mold by pastry chef & former architect Dinara Kasko, who makes amazing cakes and desserts using custom designed molds.

Make high design icebox cookies

For any designer with their hand in ceramics, this icebox cookie (aka something like the Pillsbury variety you find in the grocery store) technique that incorporates a graphic center may seem familiar, and is sure to wow. You can even add different flavors into one cookie!

This technique reminds us of the work of designer Cody Hoyt! 

There are several recipes out there to get you started with trying out the technique, like these rainbow cookies, or this psychedelic “quilted” design. Once you get the idea from these instructions, you can freestyle with your own design ideas!

Airbrushing

Did you know you can airbrush food? Well, now you do! Make yourself a basic sugar cookie recipe with some royal icing and you’ve got yourself an airbrush canvas. There are some pretty wild effects you can achieve if you let yourself dream a little bit, like the clouds shown in the video above.

Pro tip: don’t even try to recycle your art airbrush kit for this task, for food safety reasons. There are plenty of reasonably priced kits online meant for airbrushing food dyes, like this one.

Pro tip: use a toothpick to smooth out icing

We’re only sort of including this tip as an excuse to include one of many addictive cookie decorating videos you can find on Instagram nowadays. But these videos also illuminate an important decorating tip when it comes to royal icing, and that is the use of a pick (something like a toothpick or a scribe tool) to smooth on the icing. Something as easy as that can turn something from looking homemade to totally professional—but remember, you have to do it fast!

Look to social media for decoration design inspiration

Want some fun ideas for how to take these techniques and make them unique? There are tons of fun artists out there who you can look to for inspiration. Here are a few places to get you started:

- Alana Jones Mann, a baker known for her “shag rug cakes”

- Bon Appetit is a great place to find cookie recipes that look great and taste even better

- Funny Face Bakery, for great celebrity caricature cookie decorating

- Just explore the #cookiedecoratingvideos hashtag on Instagram, and be prepared to block out a few hours in your schedule…you’re going to get lost in it.